...beloved recipes of the Gugel family
classic family favorites...
Season meat with salt and pepper. Place fat side up in an open shallow roasting pan. Do not cover. Do not add water. Do not baste. Bake at 350°F. Roast 23 to 25 minutes per pound. Meat thermometer will read 150°-170°F.
Grandpa Bauer went to Peter Pace’s Meat Market on Clinton Avenue downtown where he asked Peter for a rolled shoulder. He brought it home to our mother who cooked it for family dinner on Sundays.